Cooking The Street Food LensThe Street Food Lens: Inside China's Legendary Spicy Hand-Torn Chicken Stall

The Street Food Lens: Inside China's Legendary Spicy Hand-Torn Chicken Stall

6.9× channel medianLong-form4:29:31People & BlogsPublished Nov 1, 2026, 12:19 AM · 14h ago

The Street Food Lens

54.3K subscribers · median 60.2K views

Hands only · confirmed$Likely

Open on YouTube

Views

417,615

+2 views/hour

Views / hour now

measured 2h ago

Peak views / hour

4h ago

First 24 hours

—

not tracked from upload

Engagement

0.1%

likes + comments / views

Likes

632

0.1% of views

Comments

0.00% of views

Est. ad revenue

$2,172–$4,886

lifetime, $5.2–11.7 RPM

Checked every 30 min while the video is this age · last check 2h ago · next in 0 min. YouTube itself updates public counts with a short delay.

Avg views / day

418K

since upload

vs channel median

6.9×

this video's views ÷ the channel's usual

Rank in channel

of 42 tracked

Views over time

12 readings

Total views Views gained per hour

Description

Witness the incredible craftsmanship of this local street food master as they hand-tear mountains of juicy, tender whole chickens! Every single portion of this legendary Sichuan Jiaomaji is freshly shredded and tossed in a vibrant, numbing chili oil that will make your mouth water. The speed and skill on display here are absolutely mesmerizing to watch up close. Subscribe to The Street Food Lens for more incredible culinary journeys around the world! 👉 https://www.youtube.com/@TheStreetFoodLens

Details

Published: Nov 1, 2026, 12:19 AM
Length: 4:29:31 (16,171 s)
Format: Long-form
Category: People & Blogs
Audio language: EN-US
Quality: HD
Captions: No
Made for kids: No
Licensed content: Yes
Video ID: 0nz-ngX5aWE

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Statistics from the YouTube Data API, tracked by FameX. Views per hour, revenue and comparisons are FameX estimates.