Cooking Brisket DavidI'm Not Glazing Steak Anymore — This Old TEXAS Pitmaster Trick Beats Any Steakhouse

I'm Not Glazing Steak Anymore — This Old TEXAS Pitmaster Trick Beats Any Steakhouse

Long-form20:56People & Blogs

Published Oct 12, 2026, 10:00 PM · 1d ago

Brisket David

14.6K subscribers · median 760 views

AI avatar · likely$Likely

Views

892

+0 views/hour

Likes

0.9% of views

Comments

0.00% of views

Checked every 30 min while the video is this age · last check 11m ago · next in 18 min. YouTube itself updates public counts with a short delay.

Open on YouTube

Views / hour now

measured 11m ago

Peak views / hour

276

2h ago

Avg views / day

463

since upload

First 24 hours

—

not tracked from upload

vs channel median

1.2×

Rank in channel

of 20 tracked

Engagement

0.9%

likes + comments / views

Est. ad revenue

$4–$8

lifetime, $4–9 RPM

Views over time

23 readings · line: total views · bars: views gained per hour

Description

Stop paying $100 for brisket. The Poor Man's Brisket Manual is every trick on this channel in one book: the cheap cuts that beat it, the exact temps to smoke them by, and the meat-case math nobody teaches. From $27, instant download, 30-day guarantee: https://poor-mans-brisket.vercel.app?utm_source=youtube

Details

Published: Oct 12, 2026, 10:00 PM
Length: 20:56 (1,256 s)
Format: Long-form
Category: People & Blogs
Audio language: EN
Quality: HD
Captions: No
Made for kids: No
Licensed content: Yes
Video ID: 86PX19IvnU4

More from Brisket David

Statistics from the YouTube Data API, tracked by FameX. Views per hour, revenue and comparisons are FameX estimates.