Most People Use Canned Salmon Wrong — Do THIS and It Tastes Like Fresh

📗 Buy cleaner, thaw smarter, and cook seafood without guessing: https://rayhollandfish.com/ I’m showing why the usual canned salmon routine—draining it, picking out the bones, mashing it, and adding mayonnaise—can ruin the texture and flavor. I’ll explain how canned salmon differs from canned tuna and how to treat it so it tastes far closer to fresh. If you have a tin sitting in the back of your cupboard, this simple change can completely change the way you use it. #CannedSalmon #SalmonRecipes #CookingTips #FoodHacks