RESTAURANT STYLE BONELESS TANDOORI CHICKEN MASALA | TANDOORI CHICKEN MASALA | BONELESS CHICKEN |

#chicken #tandoorichicken #recipe #food #cooking #starter #snacks TANDOORI CHICKEN MASALA POWDER RECIPE:- 7-8 Kashmiri Chillies 5-6 Dried Red Chillies 2-3 Bay Leaves 3 Tbsp Coriander Seeds 1 Tbsp Cumin 1 Tsp Black Pepper Corns 2 pcs Cinnamon 2 Black Cardamoms 5-6 Cloves 7-8 Green Cardamoms 1 Star Anise 1½ Nutmeg and 1 Mace 1 Tsp Turmeric Powder 1 Tbsp Garlic Powder 1 Tbsp Raw Mango Powder 1 Tbsp Ginger Powder 1 Tsp Salt ¼ Tsp Orange Food Color(optional) CHICKEN TANDOORI MASALA RECIPE:- Ingredients; Boneless Chicken – 1KG. Ginger Garlic Paste – 2 Tsp Tandoori Chicken Masala – 2 Tsp Salt –1Tsp lemon Juice ½ Coriander Leaves – Fistful Green Chilies – 8 Ginger – 4 Inches Garlic Cloves – 20 Cashew – 15 Almonds –15 Chopped Tomatoes – 4 Medium Sized Coriander Seeds – 2Tbsp Black Pepper – ½Tsp Cumin Seeds – 1 Tsp Dried Fenugreek Leaves – 1 Tsp Kashmiri Red chilli powder- ½ tsp Tandoori Chicken Masala- 2 tsp Mustard Oil – 1Cup Chopped Onion – 4 Medium Size Curd 1 cup Green Chilies – 4 Salt(as required) Fresh Cream – 4 Tbsp Garam Masala Powder – 1 Tsp Chopped Coriander Leaves