🥘Simple & Delicious Chicken Biryani for Beginners | Step-by-Step Cooking
Long-form1:19People & BlogsPublished Oct 7, 2026, 12:32 PM · 1w ago
Views
157
+0 views/hour
Views / hour now
0
measured 28m ago
Peak views / hour
—
First 24 hours
—
not tracked from upload
Engagement
3.2%
likes + comments / views
Likes
5
3.2% of views
Comments
0
0.00% of views
Est. ad revenue
$1–$1
lifetime, $4–9 RPM
Checked every 12 h while the video is this age · last check 28m ago · next in 691 min. YouTube itself updates public counts with a short delay.
Avg views / day
13
since upload
vs channel median
0.3×
this video's views ÷ the channel's usual
Rank in channel
#16
of 20 tracked
Views over time
2 readings
Total views Views gained per hour
Description
Craving authentic, aromatic, and restaurant-style Chicken Biryani at home? In this video, learn the easiest step-by-step recipe to make juicy, flavor-packed Dum Biryani with perfectly cooked, fluffy rice every single time!
Whether you are a beginner or looking to perfect your biryani skills, this fail-proof recipe guarantees amazing results.
If you enjoyed this video, please LIKE, SHARE, and SUBSCRIBE to the channel for more delicious recipes! Click the bell icon 🔔 to get notified whenever a new video goes live.
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Chicken biryani full video https://youtu.be/FIMg4vI80QA?si=zCDIAuaX111FnsdP
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⏱️ TIMESTAMPS:
00:00 - Introduction & Pro Tips
00:45 - Chicken Marination Step
02:15 - Boiling Basmati Rice (70% Rule)
03:50 - Layering Rice & Chicken (Dum Process)
05:30 - Final Reveal & Taste Test
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🛒 INGREDIENTS:
For Chicken Marination:
• Chicken - 750g (curry cut)
• Curd / Yogurt - 1/2 cup
• Ginger-Garlic Paste - 2 tbsp
• Red Chili Powder - 1.5 tbsp
• Turmeric Powder - 1/2 tsp
• Biryani Masala / Garam Masala - 1 tbsp
• Lemon Juice - 1 tbsp
• Fried Onions (Birista) - 1/2 cup
• Chopped Mint & Coriander - 1/2 cup
• Salt - to taste
For Rice & Layering:
• Basmati Rice - 500g (soaked for 30 minutes)
• Whole Spices (Bay leaf, Cloves, Cardamom, Cinnamon, Star Anise)
• Ghee / Cooking Oil - 3 tbsp
• Saffron Milk or Food Color
• Fresh Mint & Coriander leaves
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💡 PRO TIPS FOR PERFECT BIRYANI:
1. Soak Basmati rice for at least 30 minutes to get long, unbroken grains.
2. Cook rice only up to 70-80% before layering so it absorbs the chicken juices during Dum.
3. Keep the flame on low during the final 15 minutes of Dum cooking.
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📲 CONNECT WITH ME:
• Instagram: https://instagram.com/yourhandle
• Facebook: https://facebook.com/yourpage
#ChickenBiryani #BiryaniRecipe #DumBiryani #EasyBiryani #HomemadeBiryani #IndianRecipes #Foodie #Cooking
Details
- Published
- Oct 7, 2026, 12:32 PM
- Length
- 1:19 (79 s)
- Format
- Long-form
- Category
- People & Blogs
- Audio language
- EN
- Quality
- HD
- Captions
- No
- Made for kids
- No
- Licensed content
- Yes
- Video ID
- UkijXMi7VnY
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