Quick & Easy 3 Ingredient Buttermilk Biscuits | Easy Drop Biscuits with Melted Butter

These 3 ingredient buttermilk drop biscuits are about as easy as homemade biscuits get! Made with buttermilk, melted butter, and self-rising flour, there’s no cutting in cold butter and no rolling or cutting the dough. Just mix, scoop, and bake! The melted butter stirred into the cold buttermilk creates a rich, tender biscuit with crisp edges and a soft, buttery center. They’re ready in about 20 minutes and are delicious with butter, honey, or your favorite jam. Get the printable recipe here: https://robynonthefarm.com/blogs/news/3-ingredient-buttermilk-drop-biscuits-with-melted-butter How I store my breads and biscuits: https://robynonthefarm.com/products/beeswax-bread-bag Biscuit Griddle: https://amzn.to/4xjR5g1 Cat Iron Melting Pot: https://amzn.to/3VhKpkE Dough Whisk: https://robynonthefarm.com/products/danish-dough-whisk Oven Gloves: https://robynonthefarm.com/products/the-best-oven-gloves 1/4 cup baking scoop: https://amzn.to/4yPmFDc Spurtle: https://robynonthefarm.com/products/spurtle My Apron: https://collabs.shop/b6th7q