Better Than French Fries! 😋 I Make These Roasted Potatoes with Cheese Sauce 3 Times a Week!

I Make This Potato 3 Times a Week! 😋 It Always Turns Out PERFECT. This roasted potato with creamy cheddar cheese sauce is crispy and golden on the outside, tender inside, and packed with cozy garlic-paprika flavor. The beautiful flower-style cuts soak up every bit of the seasoning and make the potato look as good as it tastes. It’s an easy, comforting potato dinner or side dish that feels special enough for guests but simple enough to make any day of the week. Finish it with warm, silky cheese sauce and fresh green onions for the ultimate bite. If you love roasted potatoes, cheesy potatoes, crispy potato recipes, and easy oven dinners, this one is for you! 😋 Let me know in the comments: would you serve this as a side dish or make it the main event? INGREDIENTS Potatoes: • 6–8 medium potatoes • 3 tbsp olive oil • 1 tsp sweet paprika • ½ tsp garlic powder • Salt, black pepper • Green onions Cheese sauce: • ⅔ cup heavy cream (150 ml) • 8 slices processed cheddar cheese • ¾ oz butter (20 g) • 1 tsp Dijon mustard • ½ tsp garlic powder • ¼ tsp sweet paprika • Salt, black pepper