Health & beautyTom TipsSay Goodbye to Joint Pain and Live Past 97 | Grandma's Homemade Black Sesame Milk!

Say Goodbye to Joint Pain and Live Past 97 | Grandma's Homemade Black Sesame Milk!

Long-form8:082.6× channel median

Published Sep 17, 2026, 1:00 PM · 4w ago

Tom Tips
Tom Tips
72.2K subscribers · median 3.2K views
Views
8,368
+2 views/hour
Likes
170
2.0% of views
Comments
15
0.18% of views

Checked every 12 h while the video is this age · last check 55m ago · next in 665 min. YouTube itself updates public counts with a short delay.

Open on YouTube
Views / hour now
2
measured 55m ago
Peak views / hour
5
2d ago
Avg views / day
281
since upload
First 24 hours
—
not tracked from upload
vs channel median
2.6×
Rank in channel
#6
of 20 tracked
Engagement
2.2%
likes + comments / views
Est. ad revenue
$50–$117
lifetime, $6–14 RPM

Views over time

5 readings · line: total views · bars: views gained per hour

Description

Say Goodbye to Joint Pain and Live Past 97 | Grandma's Homemade Black Sesame Milk. If you want to learn how to cook delicious, healthy plant-based milk right at home, this traditional recipe is for you. Whether you pick up fresh organic ingredients at Whole Foods or your local supermarket across the United States, making homemade black sesame milk is a simple, rewarding way to nourish your body. My grandmother is 97 years old. She still has rosy skin, walks with ease, stays mentally sharp, and is always full of energy. Whenever people meet her, they often ask, "What's her secret to staying so healthy at this age?" The truth is, no single food determines your health or longevity. But for decades, there has been one habit she has never given up—drinking homemade black sesame milk. Black sesame seeds are packed with healthy fats, dietary fiber, calcium, magnesium, and natural antioxidants. Today, I am going to share this family recipe so you can enjoy a rich, creamy, silky-smooth drink that is both delicious and deeply nourishing. Complete DIY Preparation & Recipe Guide Step 1: Washing and Cleaning the Sesame Seeds Start with about 1 cup of raw black sesame seeds. Place them in a large bowl and add plenty of fresh water. Swirl them gently with your hand. This essential step removes fine sand, dust, and tiny impurities picked up during harvesting and transport. Rinse 2 to 3 times until the water runs completely clear, ensuring a grit-free, smooth texture. Step 2: Roasting to Unlock Natural Oils Drain the seeds well, then place them into a dry, cold pan over high heat just until the surface moisture evaporates (you will hear a gentle sizzle). Reduce the heat to low. Add 1 tablespoon of white sesame seeds as a visual indicator—since black seeds are dark, the white seeds will turn a soft golden brown when perfectly toasted. Stir constantly for about 15 minutes until fragrant and gently popping. Spread the roasted seeds onto a tray to cool down completely before blendi

Statistics from the YouTube Data API, tracked by FameX. Views per hour, revenue and comparisons are FameX estimates.