This Cake is Addictive! It’s incredibly Delicious! I Make it Every Weekend!

This cake is addictive! It’s incredibly delicious! I make it every weekend! ✅ *Ingredients you'll need:* Cream: 4 Egg yolks 1/4 cup Sugar (50 g) 1/4 cup Cornstarch (30 g) 1¼ cups Milk (300 ml) Vanilla paste 3/4 cup Butter (180 g) 1 tbsp Cognac (optional) Cake layer: (20 cm diameter) 7 Egg whites (220 g) 1/4 tsp Salt 1 cup + 1 tbsp Sugar (220 g) 1¾ cups Almonds (220 g) Bake at 160°C (320°F) with convection for 25 minutes Additional: 2 tbsp Apricot jam 3/4 cup White chocolate (140 g) 3 tbsp Heavy cream (50 ml) 2 tbsp Dark chocolate (20 g) Sliced ​​almonds If you enjoyed this recipe, please give it a thumbs up and *subscribe* to @sweetrecps for more easy and delicious baking! Even more video recipes: https://youtu.be/g3jT0c5cJOw https://youtu.be/iYJWVcEgMzc https://youtu.be/emS8fCKHaW0 https://youtu.be/3BKkqKcJJS0 #EsterhazyCake #FlourlessCake #CakeRecipe #DessertRecipe #Baking #GlutenFreeDessert #SweetRecipes