How to Make Perfect Scrambled Eggs Bagels for Breakfast | Soft & Hearty

These bagels are filled with soft, creamy scrambled eggs and wrapped in rice paper crispy outside, tender inside. I'll start with the eggs. If you've been wondering how to make soft scrambled eggs that stay creamy instead of turning rubbery, it comes down to heat and timing. I'll show you how to make creamy scrambled eggs step by step, so you get perfect scrambled eggs every single time. Then comes the fun part. If you've ever bought a pack of rice paper and wondered what to make with rice paper, this is one of the best answers. I'll show you how to make rice paper rolls and shape them into bagels. Ingredients: 4 eggs 1 tsp natural yogurt Salt 1/2oz / 15g butter Mozzarella cheese Ham or bacon Black pepper Parsley 4 pcs rice paper Everything bagel seeds mix This is one of my favorite rice paper air fryer recipes and a great example of rice paper healthy recipes that actually taste good. Rice paper crisps up beautifully in the air fryer it's worth trying if you've only ever used it for fresh rolls. If you like a classic bacon egg and cheese bagel, this is the lighter version same idea, different wrapper. It's a solid addition to any healthy meals with eggs rotation, and a good pick if you're collecting healthy breakfast ideas, easy breakfast recipes, or fresh morning breakfast recipes. Once you try this, you'll be looking for more rice paper recipes to experiment with. Subscribe so you never miss a new recipe!