Add This to Potatoes Before Air Frying… and Get the Crispiest Roasted Potatoes!

Hello Friends! Today I'm going to show you how I make garlic butter roasted potatoes with a crispy crust in the Air Fryer! 🥔✨ They’re so easy to make and even better than meat! 😋 👨‍🍳 Want more easy Air Fryer recipes like this? 👉 https://www.youtube.com/playlist?list=PLNQH_Qw3kvkaMne1bj5aq2-08lG2Zqe3O 🍽️ Ingredients: ● 3 medium potatoes. ● Salt. ● Baking soda. ● Starch. ● Olive oil. ● Fresh dill. ● Fresh garlic. ● Butter. 👩‍🍳 Tips: ● Cut the potatoes into large chunks. ● Add salt and baking soda to the water. ● Once the water comes to a boil, cook the potatoes for 5–7 minutes. ● Let the potatoes cool completely. ● Sprinkle with starch and add olive oil. ● Mix well and bake in the Air Fryer for 15–20 minutes at 190°C / 380°F. ● Melt the butter and mix with fresh garlic and dill. ● Toss or brush the hot potatoes with the garlic butter mixture. 👍 If you enjoyed this recipe, don’t forget to LIKE — it really helps the channel grow! 📢 Subscribe for more quick and delicious Air Fryer recipes: https://www.youtube.com/@Easy_Airfryer_Dishes?sub_confirmation=1 💬 Have you ever used baking soda to make potatoes extra crispy? 😋 #EasyAirFryerDishes #AirFryer #CrispyPotatoes #PotatoRecipe #GarlicButter