I Can't Believe This Burger Came Out of an Air Fryer! 🍔

Ingredients (2 burgers) Burgers: • 400 g ground beef (2 × 200 g patties) • Salt & black pepper to taste • 1 sheet puff pastry • 4 cheddar cheese slices • 1 tomato (sliced) • ½ red onion (thinly sliced) • 1 beaten egg (for egg wash) • Sesame seeds Burger Sauce: • 120 g Greek yogurt • 30 g ketchup • 10 g Dijon mustard • 20 g yellow mustard • 2 small pickles (finely chopped) • 1 tsp pickle brine • Black pepper to taste Instructions 1. Mix all sauce ingredients together and refrigerate while preparing the burgers. 2. Season both beef patties with salt and black pepper. 3. Air fry at 200°C (392°F) for 10 minutes. 4. Lay out the puff pastry and spread a layer of burger sauce. 5. Add cheddar cheese, the cooked beef patty, another slice of cheddar, tomato, red onion, pickle slices, and a little more sauce. 6. Wrap the burger tightly in the puff pastry and seal the edges. 7. Brush with beaten egg and sprinkle with sesame seeds. 8. Air fry at 180°C (356°F) for 13 minutes until golden brown and crispy. 9. Let rest for 3–5 minutes before slicing. Enjoy! 🍔 Crispy puff pastry, juicy beef, melted cheddar cheese, fresh vegetables, and a creamy homemade burger sauce make this one of the most satisfying air fryer recipes you'll ever try. 👇 Tell me in the comments: Would you make this Air Fryer Burger at home? ❤️ If you enjoy easy air fryer recipes, don't forget to like, save, and subscribe for more! Chapters: 00:00 Intro 00:06 Cooking the Beef Patties 00:47 Making the Burger Sauce 02:01 Assembling the Burgers 03:07 Preparing for Baking 03:58 Air Frying the Burgers 04:28 Slicing the Burger 04:44 Serving Ideas #airfryer #burger #cheeseburger #puffpastry #easyrecipe #airfryerrecipes #homemadeburger #comfortfood #dinner #food