Daily Iranian Village Routine: Kitchen Prep & Cooking Iran's Most Beloved Eggplant Stew

Welcome back to Village Flavour! 🌿 In today's video, we share a peaceful day in our rural village, preparing one of Iran’s most beloved traditional dishes: Gheimeh Bademjan (authentic yellow split pea and eggplant stew). Made with fresh ingredients, fragrant spices, and served alongside classic Persian rice, this comforting meal brings our family together around the table. 📌 In this video: • Daily village routines and kitchen preparation • Slicing and frying fresh eggplants to golden perfection • Slow-cooking rich Persian Gheimeh stew • Serving a warm, authentic family lunch If you enjoy peaceful village life, traditional cooking, and Iranian culture, please give this video a thumbs up 👍, share it with your friends, and subscribe to our channel for more rural stories and recipes! #VillageLife #PersianFood #GheimehBademjan #TraditionalCooking #VillageFlavour #RuralLife