Fluffy Steamed Bread 🍞 | 蒸全麦面包 #aianimation #easyrecipe #foodshorts #foodanimation #japanesefood

Fluffy Steamed Bread 🍞 | ふわふわ蒸しパン | 찐 통밀빵 Soft, fluffy MushiPan buns made fresh at home! 🤤🍞 **Ingredients 🥣 (4 servings — 6 buns)** 🌾 2 cups wheat flour (atta), approximately 240–260 g 💧 Water as needed, approximately 100–140 ml 🥚 1 egg for the dough 🍞 1 tsp yeast 🍬 1–2 tsp sugar 🧂 ¼ tsp salt 🫒 1 tsp oil for greasing 🥚 1 egg, beaten, for brushing **Method 👨‍🍳** 1. Mix wheat flour, water, and one egg to form a dough. 2. Add yeast, sugar, and salt. Knead until soft and elastic. 3. Cover and rest for 30 minutes, or until slightly risen. 4. Divide into 6 equal portions and shape into round balls. 5. Grease the steamer tray with oil and arrange the dough balls. 6. Brush the tops with beaten egg. 7. Steam over boiling water until cooked through and fluffy, usually around 15–20 minutes depending on size. Let them rest briefly before serving. Enjoy your soft, homemade steamed buns! ❤️ #MushiPan #蒸しパン #SteamedBread #FoodAnimation #BreadRecipe #JapaneseFood #Satisfying #AbsoluteCooked Steamed Brown Bread Pan al vapor Pain brun à la vapeur Gedämpftes Vollkornbrot Pane integrale al vapore Pan integral al vapor Pão integral no vapor 蒸全麦面包 찐 통밀빵 ब्राउन स्टीम्ड ब्रेड