Restaurant Style Chili Chicken with Secret Tips | Chilli Chicken | Cook with Aaliya

#chillychickenrecipe 300 gm boneless chicken 1/2 tsp black pepper 1/2 tsp salt 1 tsp kashmiri chilli powder 1 tsp ginger garlic paste 1 tbsp white vinger 1 tsp soya sauce 1 egg 3 tbsp cornflour 1 tbsp all purpose flour 1 tbsp schezwan sauce 1 tbsp green chilli sauce 1 tbsp tomato sauce 1 tbsp soya sauce 1 tbsp vinegar edible oil 1 tbsp garlic cloves 1 tsp grated ginger 1/2 capsicum 1/2 onion 2 tbsp cornflour- diluted in water few spring onion