The SECRET Butter Red Lobster Pours Over Its Seafood Boil — Make the Whole Jar at Home for $3

🦐 THE RED BUTTER THAT GOES ON TOP OF EVERY FISH — ALL MY SAUCES ARE HERE 👉 https://marierizzo.com 👈 Seven books and four kitchen cards: what goes on top of every fish, and when it is done. At a seafood boil, nobody leaves butter in the bag. They chase it with bread. Most copies of that red garlic butter come out as a yellow puddle that slides right off the shrimp. The real one clings to the shell, tastes of garlic twice, and costs about three dollars for a whole family bag. It takes three small moves, and I learned them from a Louisiana shrimper on a cold dock in 1977, after he made fun of my little paper cups. And what he did with the last of the butter in the bag is the best part. At your table, who ends up with the bag? Tell me in the comments, and tell me where you're watching from. 🧈 Every sauce, every topping, every fish 👉 https://marierizzo.com #seafoodboil #redlobster #garlicbutter #shrimp #seafoodrecipes #cajunbutter #grandmacooking #marierizzo