10 Omelette Mistakes That Are Ruining Your Breakfast (And What Professional Chefs Do Instead)

🔗 The only cookbook you'll ever need to cook like a professional chef — every technique, every cut, every trick from 35 years in professional kitchens, all in one place: https://chefdorothy.store Dorothy spent 35 years cooking professionally. In this video, she breaks down the 10 most common omelette mistakes home cooks make — and the one thing that changes everything. Most people think an omelette is simple. That's exactly why they get it wrong. From using the wrong pan to cooking on too high heat, these are the mistakes that turn a three-minute dish into something rubbery, flat, and bland — and the fixes that cost you nothing. The #1 mistake has nothing to do with technique. It's something you decide before you even crack an egg.