Juicy Meatballs & Vegetables — A Faster Take on Beef Stew | Easy Recipe

These juicy homemade meatballs are inspired by the rich and comforting flavors of classic beef stew — but they’re faster and easier to make Tender beef meatballs are simmered in a flavorful gravy with onions, carrots, celery, mushrooms, tomato paste, and Worcestershire sauce, then served with creamy homemade mashed potatoes for a comforting and satisfying dinner If you love beef stew but want a quicker way to enjoy those hearty flavors, this easy meatball recipe is a delicious one to try INGREDIENTS For the Meatballs • 500 g (17.6 oz) ground beef • 3/4 tsp salt • 1/2 tsp black pepper • 1 tsp smoked paprika • 1 tsp dried oregano • 1 medium onion, grated • 1 garlic clove, grated • Vegetable oil, for frying For the Sauce • 1 onion, diced • 2 medium carrots, diced • 2 medium celery stalks, diced • 1 garlic clove, grated • 200 g (7 oz) sliced mushrooms • Juice of 1/2 lemon or lime • 1 tbsp tomato paste • 500 ml (17 fl oz) beef or chicken stock • 1 tbsp Worcestershire sauce • 1 bay leaf • Salt and black pepper, to taste For the Mashed Potatoes • 3 potatoes (about 800 g / 28 oz) • 1 tbsp salt • 30 g (1 oz) butter • 80 ml (2.7 fl oz) warm milk • Salt and black pepper, to taste For Serving • Fresh parsley ❤️ If you enjoyed this recipe, I’d really appreciate your support! 👍 Like this video, 🔔 Subscribe, 💾 Save it for later, and 💬 leave a comment—it truly helps my channel grow and lets me continue sharing delicious recipes with you. 🙏 Thank you so much for watching. Wishing you happy cooking, and I’ll see you in the next recipe! ✨ https://youtube.com/@EchoraKitchenAsmr?sub_confirmation=1 https://youtu.be/sKlk1sdoPfQ?si=6ZXHBvtLFG2bw0kd #MeatballRecipe #EasyDinner #ComfortFood #HomeCooking #CookingRecipesr