Cooking소소황 Cook & Eat애호박전 바로 굽지 말고 '이렇게' 해보세요! 훨씬 고소하고 맛있어요

애호박전 바로 굽지 말고 '이렇게' 해보세요! 훨씬 고소하고 맛있어요

Long-form1:29Howto & StylePublished Sep 22, 2026, 11:30 PM · 3w ago
Views
50,028
+2 views/hour
Views / hour now
2
measured 4h ago
Peak views / hour
3
16h ago
First 24 hours
—
not tracked from upload
Engagement
0.5%
likes + comments / views
Likes
248
0.5% of views
Comments
24
0.05% of views
Est. ad revenue
$200–$450
lifetime, $4–9 RPM

Checked every 12 h while the video is this age · last check 4h ago · next in 444 min. YouTube itself updates public counts with a short delay.

Avg views / day
1.8K
since upload
vs channel median
1.1×
this video's views ÷ the channel's usual
Rank in channel
#7
of 20 tracked

Views over time

2 readings

Total views Views gained per hour

Description

애호박전은 이 과정을 거치면 훨씬 쉽고 맛있습니다. 양념은 계량스푼과 계량 컵 기준입니다. 계량스푼 1큰술 = 15ml 일반숟가락 1스푼 = 10ml 계량스푼 1작은술 = 5ml 계량컵 1컵 = 200ml 종이컵 1컵 = 180ml 재료 애호박 2개 계란 3개 노른자 1알 튀김가루 4큰술 감자전분 3큰술 소금 1큰술 식용유 - Ingredients - 2 zucchini 3 eggs 1 egg yolk 4 tablespoons of tempura flour 3 tablespoons potato starch 1 tablespoon of salt Cooking oil #애호박전#명절요리#추석음식
Tags
애호박전 레시피애호박전 만들기애호박 요리전요리추석요리추석음식명절요리명절음식korean foodkorean food recipeszucchini recipes

Statistics from the YouTube Data API, tracked by FameX. Views per hour, revenue and comparisons are FameX estimates.