DON’T Pay $16 a Pound for Cod — This $4 Fish Fries Up Just as Flaky, and Chip Shops Use It

🐟 EVERY EXPENSIVE FISH HAS A CHEAPER TWIN — I WROTE THEM ALL DOWN 👉 https://salrizzofish.com 👈 The twin for every pricey fish in the case, what each should cost per pound, the batter, the heat and the minutes, written down by a fishmonger and ready to print. Sixteen ninety nine a pound for cod. Twenty steps away, in the freezer, a bag of white fillets for under four dollars that most people never pick up because of one word on the front. In 2014, scientists quietly changed what that cheap fish officially is. Chip shops had already figured it out. And one line on the back of the bag decides whether it fries up flaky or falls apart in the oil. Make the fish fry, don't tell anyone what fish it is, and come back and tell Sal who noticed. 📚 The full set of books 👉 https://salrizzofish.com #SalRizzo #FishAndChips #Cod #Pollock #FishFry #SeafoodTips #BudgetMeals