Peach Pound Cake-The Ultimate Summer Cake

In this delicious, step-by-step baking tutorial, we'll show you how to make a luscious peach pound cake from scratch. From creaming butter and sugar to folding in peaches and a glossy vanilla glaze, this cake is moist, flavorful, and perfect for celebrations, brunches, or a cozy weekend bake. The ingredients are: **Cake** -4 sticks unsalted butter, room temperature -3½ cups granulated sugar -1 tablespoon vanilla extract -1 teaspoon baking powder -1 teaspoon salt -8 large eggs, room temperature -4½ cups cake flour -1 cup sour cream, room temperature -1 teaspoon cinnamon -2 cups diced peaches, fresh peaches **Topping** -1½ cups sliced peaches, fresh peaches -2 tablespoons light brown sugar -1 teaspoon cinnamon **Glaze** -1 cup confectioners' sugar -2-3 tablespoons milk -½ teaspoon vanilla extract #peach #PeachPoundCake #OrethasKitchen #SummerBakes