Perfect refrigerator pickles every single time #pickles #easyrecipe #cooking

1 cup vinegar 1 cup water 1 1/2 tsp canning salt 6 tbsp sugar (optional) Boil for 2 minutes Pour over cucumbers Put in fridge (The longer they sit the better they will be!) Optional You can add jalapeno and or onions to the cucumbers add mustard seed or celery seed (if adding celery seed I like to add them after the vinegar mixture boils)