Irresistible Lemon Pound Cake │ Zesty & Perfect for Any Occasion

This is a luscious Lemon Pound Cake that's bursting with fresh lemon flavor and topped with a tangy lemon glaze. This classic treat is perfect for brunch, celebrations, or whenever you need a bright, citrusy pick-me-up. Follow along as we create this moist, tender cake with a rich lemon aroma. Don't forget to like, comment, and subscribe for more delicious recipes--your support helps us grow! Ingredients: **Cake** -2 cups (4 sticks) unsalted butter, softened -4 cups granulated sugar -1 tablespoon lemon extract -2 teaspoons vanilla extract -zest of 3 lemons -8 large eggs, room temperature -4 eggs yolks, room temperature -1 teaspoon salt -4½ cups cake flour -3/4 cup buttermilk, room temperature -¼ cup lemon juice **Lemon Glaze** -2 cups confectioners' powdered sugar -¼ cup lemon juice (adjust for desired consistency) #orethaskitchen #lemoncake #lemonpoundcake #citrusdessert