7 Canned Foods Every Prepper Should Stockpile Before Hard Times Hit

My books are on sale now 📖 The Prepper's Field Manual, and all three as the collection. Grab them here: https://dalebrooks.com The USDA's own shelf guidance warns that cans left in a car or a basement in sub-zero temperatures can freeze and swell, and a swollen can goes in the trash. In late January 2019 the National Weather Service recorded 56 below in northern Minnesota. A full freezer holds about 48 hours with no power, a fridge about 4, and a case of condensed soup spends a gallon of the water you stored. In the spring of 2020, one big soup maker's U.S. soup sales jumped 35% in three months. The can you're counting on is only as good as the shelf it sits on. Subscribe to the channel: @preppedamerica In this video, we talk about 7 canned foods Dale keeps on the pantry shelf at his place up north, how many of each he keeps, and where they never go, including pinto and black beans, chunk light tuna and canned chicken, ready-to-eat soup against condensed, chili with beans, evaporated milk, canned potatoes for when the root cellar runs low, and tomatoes, the store can and his own jars put up by the tested method, and what all seven add up to: about ten days of the ninety for two people. 🔔 Subscribe so the next count reaches you before the first hard freeze. 💬 Comment where you're watching from and where your cans live right now. 📢 Send this to the neighbor with a case of cans in the garage, on Facebook, Reddit or the family group chat. You're the reason this channel exists. Chapters: 00:00 Opening 00:57 The can that freezes in your barn 04:52 The freezer is a clock 08:28 The cheap soup that drinks your water 11:32 Supper from one can with the kitchen dark 14:23 The milk that's gone in four hours 16:59 When the root cellar runs low 19:51 The shortest clock on your shelf 22:45 About ten days of the ninety Sources: USDA FSIS, Shelf-Stable Food Safety https://www.fsis.usda.gov/food-safety/safe-food-handling-and-preparation/food-safety-basics/shelf-stable-food FoodSafety.gov, Food Safety During Power Outage https://www.foodsafety.gov/food-safety-charts/food-safety-during-power-outage Ready.gov, Food https://www.ready.gov/food American Red Cross, Survival Kit Supplies https://www.redcross.org/get-help/how-to-prepare-for-emergencies/survival-kit-supplies.html National Center for Home Food Preservation, Storing Home Canned Foods https://nchfp.uga.edu/how/store/storing-home-canned-foods/ University of Minnesota Extension, Storing canned food https://extension.umn.edu/preserving-and-preparing/storing-canned-food National Weather Service Duluth, The January 2019 Cold Outbreak https://www.weather.gov/dlh/January2019Cold DISCLAIMER: Educational content from one household getting ready. Prices and methods are real and researched, and prices vary by store, region and season. Nothing here replaces an order, a warning or an alert from your county, the National Weather Service or your fire agency. When they say leave, leave. #DaleBrooks #PreppedAmerica #Prepping #Prepper #EmergencyPreparedness #CannedFood #FoodStorage #Pantry #Stockpile #PowerOutage #HomeCanning #RootCellar #WaterStorage #WinterPrep #HomePreparedness #Minnesota #NorthWoods #RuralLiving