I Make This French Onion Chicken Pasta 3 Times a Week! 😍 My Family Can't Get Enough...

Creamy, savory, and seriously comforting — this French Onion Chicken Pasta is packed with deep caramelized onion flavor and is the kind of cozy dinner you’ll want to make again and again 🤎🍝 Juicy golden chicken is paired with slowly caramelized onions, browned mushrooms, garlic, white wine, and a splash of Worcestershire, then finished with heavy cream, spinach, Emmental (or Gouda), and parmesan. Toss in rigatoni and you get a rich, glossy, cheesy pasta loaded with flavor. The secret is giving the onions time to become deeply golden, soft, and jammy — that’s what gives this pasta its classic French onion flavor. Simple ingredients, a creamy sauce, and the ultimate comfort-food result. Ingredients 350 g / 12.3 oz chicken breast 170 g / 6 oz rigatoni 300–320 g / 10.6–11.3 oz yellow onions 100–120 g / 3.5–4.2 oz mushrooms 40–50 g / 1.4–1.8 oz baby spinach 2 garlic cloves 20 g / 0.7 oz butter 1 tbsp olive oil 50 ml / 1.7 fl oz dry white wine 90 ml / 3 fl oz heavy cream (33%) 55–60 g / 1.9–2.1 oz Emmental or Gouda 20–25 g / 0.7–0.9 oz parmesan 1 tsp Worcestershire sauce ½ tsp garlic powder ¼ tsp black pepper Salt, to taste Reserved pasta water, as needed Fresh parsley, for serving Enjoy your meal! 😘 If you liked this video: 👍 Like the video 💬 Comment: mushrooms or no mushrooms? 🔔 Subscribe for more easy comfort food dinners #frenchonion #chickenpasta #pastarecipe #comfortfood #easydinner #creamypasta #skilletdinner