I’m Not Frying Onions Anymore - This Cowboy Trick Makes the BEST Blooming Onion

Im not frying onions anymore this cowboy trick makes the best blooming onion Most people make blooming onions by dropping them straight into a deep fryer, but there’s another old-fashioned way to get those onion petals crispy, deeply seasoned, and packed with flavor, In this video, I’m sharing an old cowboy-style method for preparing a blooming onion, including how I cut it without destroying the shape, how I get the seasoning between every layer, and the trick I use to get that beautiful golden crust, I’ll also show you the mistakes that can leave the middle undercooked while the outside burns, and how to get those petals to pull apart perfectly when it’s time to eat, Simple ingredients, one big onion, and an old cowboy trick that completely changes how I make them, #BloomingOnion #CowboyCooking #OnionRecipe #CountryCooking #CookingTips