10 Fish I Would NEVER Eat After 38 Years Behind the Counter — #2 Is in Your Kitchen Right Now

🐟 KNOW WHICH FISH TO BUY BEFORE YOU REACH THE COUNTER 👉 https://salrizzofish.com 👈 Seven books and four printable pages from 38 years behind a fish counter. Three of the fish on this list will make you sick no matter how long you cook them. One of them has no smell, no taste and no look to warn you. Another one tells you it is bad while it is still in your mouth, if you know the one taste to notice. I sold all ten of these for 38 years, and I stopped eating them one at a time. Only four are about mercury. The other six are on no government chart. Number two is in your kitchen right now, and most families eat it every week. Number one is sold as the healthy choice at almost every seafood counter in America. For every fish I refuse, you get the one I eat in its place. Which of the ten have you eaten in the past month? Leave the number in the comments. 📘 The whole fish counter, written down 👉 https://salrizzofish.com #seafood #fishmonger #fish #mercury #groceryshopping