CookingYesterPlate"Marry me" potatoes! Easy and delicious one-pan dinner recipe ready in 10 minutes!
"Marry me" potatoes! Easy and delicious one-pan dinner recipe ready in 10 minutes!
Long-form11:55Howto & Style35.6× channel median
Published Sep 19, 2026, 4:00 PM · 3w ago
YesterPlate
5.2K subscribers · median 1.9K views
AI imagery · confirmed$Likely
Views
66,444
+4 views/hour
Likes
53
0.1% of views
Comments
6
0.01% of views
Checked every 12 h while the video is this age · last check 3h ago · next in 480 min. YouTube itself updates public counts with a short delay.
Views / hour now
4
measured 3h ago
Peak views / hour
4
3h ago
Avg views / day
2.4K
since upload
First 24 hours
—
not tracked from upload
vs channel median
35.6×
Rank in channel
#3
of 20 tracked
Engagement
0.1%
likes + comments / views
Est. ad revenue
$266–$598
lifetime, $4–9 RPM
Views over time
2 readings · line: total views · bars: views gained per hour
Description
Looking for easy dinner recipes, quick dinner ideas, or the best potato and meat casserole recipes to satisfy the whole family? 🤤✨ Effortless dinner idea where nothing will be left on the table!
If you love easy recipes for dinner and comforting potato one pan recipes, you will enjoy how simple this dish is to make. Layers of juicy marinated pork, fresh bell peppers, onions, and thinly sliced potatoes are baked under a rich, flavorful garlic sour-cream topping, paired with a crisp and crunchy Chinese cabbage salad. It is the ultimate homemade dinner recipe for any day of the week!
💡 Cooking Tips:
• Slice the potatoes and vegetables evenly so that each layer cooks at the exact same rate.
• Mix the sour cream, mayonnaise, freshly grated garlic, and cheese thoroughly until smooth and spreadable.
• Bake covered with foil at 180°C (356°F) for 50 minutes so the meat stays exceptionally tender and juicy.
📋 Ingredients:
00:00 - 600 g (21 oz) pork tenderloin
00:25 - Salt to taste
00:29 - Black pepper to taste
00:35 - Paprika to taste
00:40 - Vegetable oil
00:59 - 1 onion
01:17 – 1 bell pepper
02:55 - 2 large potatoes
03:52 – Salt to taste
03:58 – Black pepper to taste
04:06 – A little vegetable oil
05:08 - 150 g (5.3 oz / ~2/3 cup) sour cream
05:15 - 30 g (1 oz / ~2 tbsp) mayonnaise
05:41 – 3 garlic cloves
06:57 - 100 g (3.5 oz / ~1 cup) cheese
08:41 – Bake 50 minutes at 180°C (356°F)
08:47 – 1 cucumber
09:11 – 1 red onion
09:42 – Napa cabbage
10:07 – 1 tomato 10:38 – Salt to taste
10:47 – Vegetable oil to taste
🔔 Subscribe to YesterPlate for more delicious, easy recipes:
https://www.youtube.com/@YesterPlate?sub\_confirmation=1
Watch my other popular recipe that viewers cannot stop making:
✔️https://youtube.com/video/9KIkNIgH0hA
Check out this amazing 10-minute dinner recipe:
✔️https://youtube.com/video/xP6iSTqIfEU
Tags
YesterPlateyt:сс=onpotatoes recipe bakedhow to make a baked potatobaked potatoesbaked potatochicken and potatoes recipe ovenpotatoesbest baked potatoone pan recipesdinner ideascasserole recipespork tenderloin
Details
- Published
- Sep 19, 2026, 4:00 PM
- Length
- 11:55 (715 s)
- Format
- Long-form
- Category
- Howto & Style
- Audio language
- EN
- Quality
- HD
- Captions
- Yes
- Made for kids
- No
- Licensed content
- Yes
- Video ID
- G76zwN-lDFg
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