6 Toaster Oven Dinners for Seniors Living Alone (Nothing to Stir, Nothing to Scrub)

I don’t heat the big oven for one plate—the little oven on my counter does the job. I’m sharing six simple toaster oven dinners that make two servings, use no pots, require no stirring, and cook on a foil-lined baking sheet for easy cleanup. I’ll show you how I make: • Hoisin pork tenderloin • Flat, evenly cooked meatloaf • Chicken with Brussels sprouts • Honey mustard chicken thighs • Fish with corn and sausage • Shrimp with potatoes and feta I’ll also explain why my meatloaf once came out raw in the middle, how I made my shrimp pan “swim,” which safe temperatures I follow, and where I changed the test kitchen recipes. At the end, I’ll share the three dinners I think you should try first. 0:00 Six no-pot toaster oven dinners 1:26 Hoisin pork tenderloin 4:11 Flat and even meatloaf 4:58 Chicken with Brussels sprouts 7:12 Honey mustard chicken thighs 7:54 Fish, corn and sausage 9:14 Shrimp, potatoes and feta 10:26 Three dinners to try first #ToasterOvenRecipes #CookingForOne #SeniorCooking #EasyDinners #MealsForOne #EasyCleanup