How To Make The Legendary Hemingway Daiquiri

The Hemingway Daiquiri is a legendary, tart, and crisp spin on the classic Daiquiri, created for Ernest Hemingway at El Floridita in Havana. It's got a few extra moving parts compared to a standard daiquiri, but it's well worth the effort! #rumdrinks #daiquiris #cocktail *JOIN THE BAR* on https://www.patreon.com/thebrokenbar *SIGN UP FOR NEWSLETTER* https://thebrokenbar.com *HEMINGWAY DAIQUIRI* 2 oz | 60ml Light Rum (Bacardi used in video) ¾ oz | 22.5ml Fresh Lime Juice ½ oz | 15ml Fresh Grapefruit Juice ¼ oz | 7.5ml Maraschino Liqueur ¼ oz | 7.5ml Rich Simple Syrup (2:1 ratio) Garnish | Dehydrated Lime Wheel *BAR GEAR I USE IN VIDEOS* Cocktail Mixing Glass https://amzn.to/4nLbHK8 Bar Spoon https://amzn.to/3IA3rwc Shaker TIns https://amzn.to/3U0KXHM Hawthorn Strainer https://amzn.to/4qtYJlz Julep Strainer https://amzn.to/461DtM3 Fine Mesh DBL Strainer https://amzn.to/4lkWWMg OXO Jigger https://amzn.to/3IeXmFD Japanese Jigger https://amzn.to/4lE071w Steel Muddler https://amzn.to/3Twydsd Juicer https://amzn.to/3IlT8fq Lewis Bag + Mallet https://amzn.to/4llEFPb Microplane https://amzn.to/4lJXawe Glassware in this video: https://amzn.to/4xvAFRX By using the affiliate links above, I may earn a small commission if you decide to purchase anything. Thank you for your support. *CHAPTERS* How to make a Hemingway Daiquiri 0:24 Tasting a Blackberry Bourbon Smash 4:47