This Creamy Tomato Pasta Tastes Like a Restaurant Meal

This easy creamy tomato pasta is rich, silky and full of flavor, with a delicious restaurant-style finish. Made with juicy cherry tomatoes, garlic, tomato paste, heavy cream and Parmesan, it’s a comforting and budget-friendly pasta recipe that’s perfect for a quick weeknight dinner. I’m also serving it with a fresh salad and a homemade creamy dressing for the perfect side Ingredients for the Creamy Tomato Pasta 400 g (14.1 oz) cherry tomatoes 350 g (12.3 oz) Tortiglione or Rigatoni pasta 6 garlic cloves 2 tbsp tomato paste 120 ml (4 fl oz) chicken stock 200 ml (6.8 fl oz) heavy cream 80 g (2.8 oz) grated Parmesan Salt Black pepper Chili flakes Pasta water Fresh parsley Ingredients for the Fresh Salad & Homemade Dressing 150 g (5.3 oz) cherry tomatoes 2 medium cucumbers ½ medium onion Fresh parsley 20 g (1 oz) walnuts 80 g (2.8 oz) cream cheese 1 chicken bouillon cube 3–4 tbsp olive oil 40 ml (1.4 fl oz) fresh lemon juice A few black peppercorns Lukewarm water ❤️ If you enjoyed this recipe, I’d really appreciate your support! 👍 Like this video, 🔔 Subscribe, 💾 Save it for later, and 💬 leave a comment—it truly helps my channel grow and lets me continue sharing delicious recipes with you. 🙏 Thank you so much for watching. Wishing you happy cooking, and I’ll see you in the next recipe! ✨ https://youtube.com/@EchoraKitchenAsmr?sub_confirmation=1 https://youtu.be/tpkbz2AJ_cg?si=BFByhtfaXM6Ctzd1 https://youtu.be/6ovXCqhGrpE?si=hiOcqMegziMIotuw #Cooking #Pasta #CreamyPasta #TomatoPasta #EasyRecipes