Cooking ¿Lo estás haciendo mal?Nunca más carne seca al cortarla: 5 errores

Nunca más carne seca al cortarla: 5 errores

Long-form8:10

Published Jul 10, 2026, 9:43 PM · 3mo ago

¿Lo estás haciendo mal?

15.6K subscribers · median 3.5K views

AI imagery · confirmed$Likely

Views

2,377

+0 views/hour

Likes

1.5% of views

Comments

0.04% of views

Checked every 24 h while the video is this age · last check 34m ago · next in 1406 min. YouTube itself updates public counts with a short delay.

Open on YouTube

Views / hour now

measured 34m ago

Peak views / hour

1d ago

Avg views / day

since upload

First 24 hours

—

not tracked from upload

vs channel median

0.7×

Rank in channel

#13

of 20 tracked

Engagement

1.5%

likes + comments / views

Est. ad revenue

$10–$21

lifetime, $4–9 RPM

Views over time

0 readings · line: total views · bars: views gained per hour

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Description

¿La tabla te queda llena de jugo y después el bife se siente seco? En este video te muestro 5 errores al cortar/descansar que te arruinan la jugosidad, y cómo corregirlos: descanso real, aluminio “carpita”, cocción residual, corte contra la fibra y una base correcta (tabla/plato/rejilla). Probalo en tu próximo asado y mirá la diferencia en la tabla.

Details

Published: Jul 10, 2026, 9:43 PM
Length: 8:10 (490 s)
Format: Long-form
Category: —
Audio language: —
Quality: —
Captions: —
Made for kids: —
Licensed content: —
Video ID: XR1dnhKagf0

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Statistics from the YouTube Data API, tracked by FameX. Views per hour, revenue and comparisons are FameX estimates.