CookingMarie RizzoThe SECRET Behind Long John Silver's Fish and Crunchies — My Fish Market Batter Costs 40 Cents

The SECRET Behind Long John Silver's Fish and Crunchies — My Fish Market Batter Costs 40 Cents

Long-form22:05Education2.5× channel median

Published Sep 26, 2026, 10:00 AM · 2w ago

Marie Rizzo
Marie Rizzo
628 subscribers · median 263 views
Views
661
+0 views/hour
Likes
11
1.7% of views
Comments
1
0.15% of views

Checked every 12 h while the video is this age · last check 6h ago · next in 341 min. YouTube itself updates public counts with a short delay.

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0
measured 6h ago
Peak views / hour
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Avg views / day
34
since upload
First 24 hours
—
not tracked from upload
vs channel median
2.5×
Rank in channel
#2
of 22 tracked
Engagement
1.8%
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Views over time

3 readings · line: total views · bars: views gained per hour

Description

👉 ALL SEVEN BOOKS, EVERYTHING FROM THE FISH MARKET: https://marierizzo.com 👈 The best thing Long John Silver's ever served had no price on the menu. You had to lean over the counter and ask for the crunchies. Most of those restaurants are gone now, and the copycat batters never get it right. The coat slides off in one piece, or it goes soft before it reaches the table. That shell was never about the flour. It came from something that sat on every table in the place, in a bottle, and almost nobody puts it in the batter. A sixteen-year-old fry cook showed me where the crunchies really came from. The batter for a whole platter costs about forty cents. When was the last time you ate at a Long John Silver's, and is there still one in your town? Tell me your town and state in the comments. Subscribe for a new fish market secret every week. #longjohnsilvers #friedfish #fishandchips #copycatrecipe #fishbatter #seafood #grandmacooking
Tags
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