CookingCHEF'S LABO 自宅で出来るプロの味Easiest Chicken Katsu Curry you can Finally Cook at Home

Easiest Chicken Katsu Curry you can Finally Cook at Home

Long-form7:214.8× channel median

Published Sep 5, 2026, 11:30 AM · 5w ago

CHEF'S LABO 自宅で出来るプロの味
CHEF'S LABO 自宅で出来るプロの味
508K subscribers · median 220K views
Views
1,050,103
+443 views/hour
Likes
9.6K
0.9% of views
Comments
146
0.01% of views

Checked every 24 h while the video is this age · last check 22h ago · next in 96 min. YouTube itself updates public counts with a short delay.

Open on YouTube
Views / hour now
443
measured 22h ago
Peak views / hour
443
22h ago
Avg views / day
25.7K
since upload
First 24 hours
—
not tracked from upload
vs channel median
4.8×
Rank in channel
#3
of 20 tracked
Engagement
0.9%
likes + comments / views
Est. ad revenue
$4,200–$9,451
lifetime, $4–9 RPM

Views over time

0 readings · line: total views · bars: views gained per hour

Live tracking started
The chart fills in as FameX records new readings.

Description

This video will show you how to cook easy Japanese Chicken thigh Katsu curry recipe with air fryer!! Hope it helps!! 👉Subtitle is available ------ 🍿Air fryer recipe playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wZVvYejVJVB2OdKQbNcf0y7 ------- 🧑‍💻Behind the scene of CHEF'S LABO: https://youtu.be/T52iKtNxpIA (Day in my life vlog as a chef / YouTuber) ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Should I not boil Kombu? ------ (Chapter) 0:00 Easiest Curry 1:05 Easiest Curry 2 2:05 Easiest Curry 3 3:20 Air fryer Chicken katsu 4:30 Air fryer Chicken katsu 2 5:55 Air fryer Chicken katsu 3 6:33 Air fryer Chicken katsu 4 ------- [Ingredients] (2 serves) [Curry] Water 570ml Kombu 2g Neutral oil about 1tbsp (15ml) Frozen onion 250g Garlic 1tsp (8g) Salt 2 pinches Black pepper Japanese curry roux 46g Worcestershire sauce 1/2tsp (2.5ml) Milk 1tbsp (15ml) --------- [Katsu] Chicken thigh 400-430g Salt 5g Sugar 4g Egg 1 All purpose flour 1.5tbsp (15g) Toban Djan 1/4tsp (2g) Dry panko 110g Neural oil 55g ---------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑‍🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) Air fryer: https://amzn.to/3zzMLB3 Thermometer on the fridge: https://amzn.to/3LaNJcB [Pantry] Soy sauce https://link.amazon/B0g82fO0f Sake https://link.amazon/B0h1ySwAK Mirin https://lin
Tags
chef's laboJapanese foodJapanese cuisineJapanese food recipechef labokatsu curry recipekatsu curry recipe golden currykatsu curry recipe japanesekatsu curry recipe easykatsu curry recipe air fryerkatsu curry cubeskatsu curry chicken recipechicken katsu curry air fryerカツカレー レシピカツカレー 作り方

Statistics from the YouTube Data API, tracked by FameX. Views per hour, revenue and comparisons are FameX estimates.