I'll make you Love Chicken Breast with This

This video will show you how to cook chicken breast without getting dry!! This Japanese Chinese fusion style recipe is great for protein intake!! Hope it helps!! 👉Subtitle is available ------ 👛Cheap recipes playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wY2d7osy6WJ2Qm6c2BjZLLT ------- 🧑‍💻Behind the scene of CHEF'S LABO: https://youtu.be/T52iKtNxpIA (Day in my life vlog as a chef / YouTuber) ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ------ (Chapter) 0:00 Prep chicken 1:34 Sauce 2:08 Cook 4:04 Cook2 ------- [Ingredients] (1-2serves) [Chicken] Chicken breast 250g Salt 1/4tsp (1.5g) Sugar 1/2tsp (3g) Soy sauce 1/2tsp (2.5ml) Garlic 1/2tsp (4g) Sake 1tbsp (15ml) Water 2tbsp (30ml) All purpose flour 1tbsp (10g) Cornstarch 25g Neutral oil about 2tbsp (30ml) [Sauce] Soy sauce 2tbsp (30ml) Rice vinegar 1tbsp (15ml) Oyster sauce 1/2 tbsp (9g) Sesame oil 1/2tsp (2.5ml) Ginger 1/2tsp (4g) Green onion leaf (chopped) 10g ---------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑‍🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) [Pantry] Soy sauce https://link.amazon/B0g82fO0f Sake https://link.amazon/B0h1ySwAK Mirin https://link.amazon/B054B3Shj Shichimi https://link.amazon/B0bNWf4uT [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https