One Bite and You’ll Know Why Audrey’s Peanut Butter Pie Is Famous!

One bite and you’ll know why Audrey’s famous peanut butter pie has been a favorite for so many years! This creamy, rich peanut butter pie has a delicious graham cracker crust, a fluffy peanut butter filling, whipped cream, and chocolate shavings on top. It’s an old-fashioned dessert that’s simple to make and incredibly hard to resist! Today we’re making Audrey’s Famous Peanut Butter Pie, a recipe that’s become a special part of our Back Porch Kitchen. If you love peanut butter and chocolate together, this is one dessert you don’t want to miss! So grab yourself a cup of coffee, pull up a chair, and come on back to the porch. ❤️ If you enjoy old-fashioned Southern cooking, Appalachian recipes, comfort food, and recipes that bring back good memories, be sure to subscribe to Back Porch Cooking and Reminiscing! 🛒 PRODUCTS WE USE IN THE BACK PORCH KITCHEN Etsy Shop: http://www.etsy.com/shop/BackPorchCookin Amazon Shop — products we use in the Back Porch Kitchen: https://www.amazon.com/shop/backporchcookinandreminiscin Disclosure: As an Amazon Associate, we earn from qualifying purchases at no additional cost to you. If you enjoyed this recipe, give the video a thumbs up and leave us a comment. We’d love to know if peanut butter pie is a favorite at your house! No-Bake Peanut Butter Pie Ingredients Graham Cracker Crust * 1½ cups graham cracker crumbs * ¼ cup granulated sugar * ⅓ cup butter, melted Or use one 9-inch store-bought graham cracker crust. A chocolate graham cracker crust is especially good with this pie. Peanut Butter Pie Filling * 1 cup creamy peanut butter * 8 ounces cream cheese, softened * ¾ cup powdered sugar * 1 teaspoon vanilla extract * 1 (8-ounce) container Cool Whip, thawed Optional Garnishes * Crushed Reese’s Peanut Butter Cups * Chopped peanuts * Chocolate sauce Directions Prepare the Crust If making the homemade crust, combine the graham cracker crumbs, granulated sugar, and melted butter in a bowl. Mix until the crumbs are evenl