Cooking10 Minute Air FryerJust Wrap 2 lbs of Beef in Foil and Put It in the Air Fryer! Juicier Than the Oven! 🤯

Just Wrap 2 lbs of Beef in Foil and Put It in the Air Fryer! Juicier Than the Oven! 🤯

2.8× channel medianLong-form10:01People & BlogsPublished Oct 17, 2026, 2:00 PM · 3d ago
Views
23,855
+148 views/hour
Views / hour now
148
measured 2h ago
Peak views / hour
883
20h ago
First 24 hours
—
not tracked from upload
Engagement
0.6%
likes + comments / views
Likes
148
0.6% of views
Comments
5
0.02% of views
Est. ad revenue
$95–$215
lifetime, $4–9 RPM

Checked every 3 h while the video is this age · last check 2h ago · next in 31 min. YouTube itself updates public counts with a short delay.

Avg views / day
7.7K
since upload
vs channel median
2.8×
this video's views ÷ the channel's usual
Rank in channel
#7
of 21 tracked

Views over time

35 readings

Total views Views gained per hour

Description

Just Wrap 2 lbs of Beef in Foil and Put It in the Air Fryer! Juicier Than the Oven! 🤯 This is the easiest way to make a tender, juicy beef roast without turning on the oven! Wrapped in parchment and foil, the beef cooks in its own juices, then gets a sticky, shiny glaze that caramelizes right in the air fryer. Served with a fresh 3-ingredient cucumber salad, it's a comfort dinner the whole family will love. 📝 Ingredients: For the beef: - 2.2 lbs (1 kg) beef - 1 tsp paprika - 1 tsp meat seasoning - 1 tsp Italian herbs - 1 tsp oregano - 1 tsp dried garlic - 2 tsp whole grain mustard - 1 tbsp vegetable oil - 1 head of garlic For the glaze: - 1.8 oz (50 g) ketchup - 2 tbsp (30 ml) soy sauce - 1 tbsp mustard - 1 tbsp brown sugar (or regular sugar / honey) For the salad: - 4 medium cucumbers - 1 medium red onion (sweet) - A little fresh cilantro - 1 clove garlic - 1/2 tsp paprika - 1/2 tsp salt - 1 tbsp chili sauce - 1 tbsp (15 ml) vegetable oil 📝 Step by step: 1. Soak a sheet of parchment paper in water and wring it out well so it becomes soft. 2. Rub the beef with paprika, meat seasoning, Italian herbs, oregano, dried garlic and mustard. 3. Add the oil and rub the spices into the meat again. 4. Spread the garlic cloves all over the beef. 5. Wrap tightly in parchment, then in 2 sheets of foil to keep all the juices inside. 6. Preheat the air fryer and bake for 1 hour at 390°F (200°C). 7. Mix ketchup, soy sauce, mustard and sugar for the glaze. 8. Carefully unwrap the beef, remove the garlic and coat it generously with the glaze on all sides. 9. Bake for another 15 minutes at 355°F (180°C) until the glaze caramelizes. 10. For the salad: peel and finely dice the cucumbers, slice the onion, add cilantro, garlic, paprika, salt, chili sauce and oil. Mix well. 🔥 Temperature: 390°F (200°C) for 60 min, then 355°F (180°C) for 15 min 👍 Like this video if you enjoyed the recipe! 🔔 Subscribe to @10MinuteAirFryer for more easy air fryer recipes! 📲 Share it with someone who loves juicy beef! Thanks for watching and enjoy! ☀️ #10MinuteAirFryer #AirFryerBeef #AirFryerRecipes #BeefRoast #NoOven
Tags
easy air fryer recipesyt:cc=on10MinuteAirFryerair fryer beefair fryer roast beefjuicy beef recipeair fryer recipesair fryer dinnerair fryer mealsmeat recipeseasy recipesasmr cookingquick recipeshomemade recipescookingrecipesfoodtastyair fryerairfryer cookingbest air fryer recipesair fryer ideaseasy cookingcucumber saladeasy dinner recipebeef recipeair fryer meatcomfort foodair fryer recipes for beginnerstender beef

Statistics from the YouTube Data API, tracked by FameX. Views per hour, revenue and comparisons are FameX estimates.