I Only Bake My Bread in the Air Fryer Now! 3 Cups of Flour — No Oven, Simply Mix and Air Fry!

I Only Bake My Bread in the Air Fryer Now! 3 Cups of Flour — No Oven, Simply Mix and Air Fry! Soft, fluffy homemade bread with spicy jalapeño and melted cheddar pockets in every bite! Just 3 cups of flour, simple ingredients, and your air fryer — no oven needed. Once you try it, you'll never want store-bought bread again! 🧀🌶️ 📝 Ingredients: - All-purpose flour – 370 g (3 cups) - Salt – 1 tsp - Sugar – 1 tbsp - Dry yeast – 1 tbsp - Water – 240 ml (1 cup) - Vegetable oil – 30 ml (2 tbsp) + extra for your hands - Jalapeño – 20 g (about 0.7 oz) - Cheddar cheese – 110 g (1 cup, shredded) 📝 Step by step: 1. Mix flour, salt, sugar and yeast. 2. Add water and vegetable oil, knead the dough until smooth. 3. Cover with plastic wrap and let rest for 1 hour. 4. Line the air fryer basket with paper liner and spray it with oil. 5. Transfer the dough to a floured surface, add chopped jalapeño and cheddar. 6. Knead and shape into a smooth round loaf, slash the top. 7. Place in the basket and let rest for 10 minutes. 8. Air fry for 25 minutes, flip the bread, then air fry for 10 more minutes. 🔥 Temperature: 180°C (350°F) — 25 min + 10 min after flipping 👍 Like if you enjoyed this recipe! 🔔 Subscribe @10MinuteAirFryer for more easy air fryer recipes! 📲 Share with a friend who loves homemade bread! Thanks for watching and enjoy! ☀️ #10MinuteAirFryer #AirFryerBread #JalapenoCheddar #HomemadeBread #AirFryerRecipes