Have Potatoes and Beans? Make These Baked Balls Right Away!

Have potatoes and beans? Make these baked balls right away. They’re baked instead of fried, full of flavor, and made with simple ingredients you probably already have at home. A delicious potato and bean recipe for lunch, dinner, or a homemade snack when you want something filling, easy, and satisfying. If you’re trying to eat more plant-based and keep it simple: I put together a cookbook with 100 high-protein recipes. 📘 You can find it here → https://simplelegumes.com 📌 Ingredients: 700g/1 ½ lb potatoes 250g/9 oz button mushrooms 1 leek 1 garlic clove 1 tsp thyme 250g/1 ½ cups cooked beans 1 tbsp lemon juice salt to taste freshly ground pepper 2 tbsp chickpea flour 2 tbsp cornstarch 2 tbsp olive oil ½ tsp paprika 📌 Sauce: 3 tbsp Plain yogurt (replace with plant-based yogurt if you are vegan) 1 tbsp Lemon juice fresh parsley Salt to taste ✅ Don’t be afraid to experiment — add your favorite spices to make the dish even tastier! 😊 See you in the next video! 🥰 Let’s cook delicious and healthy food together!