This Smooth Bean & Mushroom Spread Is Perfect for Breakfast Toast!

Ready to upgrade your mornings? Meet my Smooth Bean & Mushroom Spread on Toast — a savory homemade spread that turns simple breakfast toast into something truly delicious. Made with beans, mushrooms, and simple ingredients, this healthy toast spread is rich, filling, and full of flavor. It’s perfect for breakfast, lunch, or whenever you want an easy homemade spread that feels a little special. If you love savory toast recipes, this bean and mushroom spread is definitely worth trying. If you’re trying to eat more plant-based and keep it simple: I put together a cookbook with 100 high-protein recipes. 📘 You can find it here → https://simplelegumes.com 📌 Ingredients: 250g/9 oz Button mushrooms 1 Onion Olive oil 1 Carrot 2 Garlic cloves ½ tsp Ground paprika Salt to taste Freshly ground pepper 250g/1 ½ cups Cooked butter beans 1 tbsp Dijon mustard 1 tbsp Lemon juice Bread 📌Green oil: 20g/½ cup Fresh parsley 70ml/⅓ cup Olive oil 1 tbsp Lemon juice Salt to taste ✅ Don’t be afraid to experiment — add your favorite spices to make the dish even tastier! 😊 See you in the next video! 🥰 Let’s cook delicious and healthy food together!