Seasonal తొక్కు పచ్చడి | Beerakaya Chinthakaya Pachadi | Instant Pickle Recipes

Beerakaya Chinthakaya Thokku Pachadi | Ridge Gourd Tamarind Instant Pickle | Seasonal Andhra Pachadi. A delicious and seasonal instant pickle recipe made with ridge gourd (beerakaya) and tender tamarind (chinthakaya), perfect with hot rice, breakfast, or as an alternative to regular chutneys and pickles! Hello Foodies, Today on Vismai Food, we are making a delicious and unique Beerakaya Chinthakaya Thokku Pachadi, a traditional-style seasonal Andhra pachadi made with fresh ridge gourd and tender tamarind. This Beerakaya Chinthakaya Pachadi is an incredibly flavorful and satisfying instant pickle recipe that is perfect for everyday meals. The combination of ridge gourd and tangy seasonal tamarind gives this pachadi a unique taste that makes it different from regular chutneys and pickles. Serve this delicious Andhra-style pachadi with hot steamed rice and a little ghee for a simple and satisfying meal. It also tastes amazing with breakfast items like idli, dosa, pesarattu, upma, and chapathi. If you are looking for an easy seasonal pickle, instant pachadi, Telugu-style chutney, Andhra pachadi, or a delicious side dish for rice, this recipe is definitely worth trying. 🔥 Seasonal & traditional Andhra-style recipe 🔥 Quick and easy instant pachadi 🔥 Perfect with hot rice and ghee 🔥 Delicious with idli, dosa, upma and other breakfast items 🔥 A great alternative to regular chutneys and pickles Try this Beerakaya Chinthakaya Thokku Pachadi at home and let us know how you liked it in the comments! For more traditional Telugu recipes, Andhra recipes, seasonal recipes, authentic pachadis, chutneys, pickles, vegetarian recipes and delicious homemade food, subscribe to Vismai Food. Ingredients & Recipe Procedure: Add 3 to 4 tbsp Oil 1 tbsp Coriander 15 - 20 Green chilies 100 gms Raw Tamarind Saute well Add 1/4 tsp Turmeric Saute well Transfer to a mixer jar Little salt Grind to a smooth paste Add 6-7 tbsp Oil Add 300 gms Ridge gourd Transfer to a mixer jar Add 4-5 tbsp Oil 2 Dry chiles 1/2 tsp Mustard 1/2 tsp Cumin 10-12 Garlic pods 1/4 tsp Hing 1 sprig Curry leaves Saute well 1 onion, chopped A little chopped coriander Saute well Add the ground paste Saute well Enjoy with Hot rice, Idly and Dosa #BeerakayaPachadi #ChinthakayaPachadi #AndhraPachadi #InstantPickle #VismaiFood