అమ్మవారికి ఎంతో ఇష్టమైన ప్రసాదం! | Navratri Special Prasadam Kadambannam
2.2× channel medianShort0:42Howto & StylePublished Oct 16, 2026, 10:33 AM · 3d ago
Views
561,855
+4,115 views/hour
Views / hour now
4.1K
measured 1h ago
Peak views / hour
5.1K
4h ago
First 24 hours
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not tracked from upload
Engagement
1.2%
likes + comments / views
Likes
6.7K
1.2% of views
Comments
21
0.00% of views
Est. ad revenue
—
Shorts pay from a shared pool
Checked every 3 h while the video is this age · last check 1h ago · next in 84 min. YouTube itself updates public counts with a short delay.
Avg views / day
174K
since upload
vs channel median
2.2×
this video's views ÷ the channel's usual
Rank in channel
#6
of 20 tracked
Views over time
5 readings
Total views Views gained per hour
Description
**Navratri Special Prasadam Kadambannam | అమ్మవారికి ఎంతో ఇష్టమైన పవిత్ర ప్రసాదం!**
Celebrate the divine spirit of Navratri with this delicious and traditional **Kadambannam Prasadam** A perfect offering to Goddess Durga, this wholesome, flavorful recipe brings the authentic taste of temple-style prasadam right into your home!
Try this easy **Navratri Special Recipe** for your pooja naivedyam and share the divine blessings with your family.
Save this recipe and follow for more traditional Indian recipes, festival specials, and authentic prasadam recipes!
#NavratriSpecial #Kadambannam #NavratriRecipes #PrasadamRecipe #IndianFestivalRecipes
INGREDIENTS
For the rice:
* ½ cup rice
* ½ cup toor dal
* ½ tsp turmeric
* Salt as needed
* 3½ cups water
For the vegetables & tamarind:
* 1 big lemon-sized ball of tamarind—soaked and extracted into 1 cup tamarind water
* 1¼ tbsp chilli powder
* 1 tbsp coriander powder
* ⅓ tbsp jaggery
* 2–3 drumsticks, cut into pieces
* 8–10 beans, chopped (any variety)
* 4–6 pumpkin cubes
* 3–4 brinjals, slit
* 8–10 moringa or thotakura leaves
* 1 tbsp peas
* 8–10 cubes of yam or radish
* 3–4 bhindi, chopped
* 2 cups water to cook the vegetables
For the tadka:
* 2 tbsp oil or ghee
* 2 dry red chillies
* ½ tsp mustard seeds
* ¼ tsp cumin seeds
* Curry leaves
* ⅛ tsp hing
To adjust consistency:
* 1½ cups hot water, as needed
Detailed recipes with Ingredients and Method in English & Telugu visit https://www.vismaifood.com
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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
Social Media Manager: A.K
Tags
Navratri Special KadambannamKadamba Annam RecipeNavratri Prasadam RecipeNavaratri Special RecipesNavratri NaivedyamDurga Devi PrasadamAmma Vari PrasadamDasara Special RecipesFestival Prasadam RecipesTraditional Prasadam RecipeTemple Style KadambannamAndhra Traditional RecipesSouth Indian PrasadamIndian Festival RecipesDevi Navratri RecipesNavratri Special FoodPooja Prasadam RecipesKadambam Rice RecipeKadamba Sadam Recipe
Details
- Published
- Oct 16, 2026, 10:33 AM
- Length
- 0:42 (42 s)
- Format
- Short (3 min or less)
- Category
- Howto & Style
- Audio language
- EN-IN
- Quality
- HD
- Captions
- No
- Made for kids
- No
- Licensed content
- Yes
- Video ID
- tpAQRmz9D9E
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