Mix Mint With Sugar — This Delicious Recipe Will Surprise Everyone

Mint and sugar. It starts with just two simple ingredients — but what they become is probably not what you're expecting. This is one of those recipes where the best part is not knowing what's coming. A few simple everyday ingredients, one unexpected transformation, and a final result that's fresh, incredibly delicious, and completely plant-based. Watch until the end to see what mint and sugar can become. RECIPE If you enjoy simple recipes with unexpected results, feel free to support the channel with a like and subscribe. It really helps me keep creating more. Ingredients: 25 g Fresh Mint Leaves (about 1 packed cup, Spearmint works best) 130 g Sugar (⅔ cup) 130 ml Water (½ cup + 2 tsp) 1 Pinch Salt Zest of 1 Lemon 3 tbsp Lemon Juice 100 ml Vegetable Oil, e.g. Coconut Oil (⅓ cup + 1 tbsp) 230 g Flour (about 1¾ cups + 1 tbsp) 2 tsp Baking Powder For the Glaze: 150 g Powdered Sugar (about 1¼ cups) 2–3 tbsp Lemon Juice Bake in a preheated fan oven at 120°C / 250°F for 30 minutes. Sometimes the most unexpected combinations create the most surprising results. If you try this recipe, let me know what you thought it was going to become before the reveal. #easyrecipes #veganrecipes #mint