SAMUKICHI -Japan food studio-
Growth
Daily snapshots stored by FameX
Why it's faceless
Hands only · confirmed · 100% confidence
- 1Thumbnails 9 displays hands holding and working with garlic cloves, and video descriptions highlight Japanese chef techniques, knife and kitchen skills demonstrated through first-person preparation without showing any recurring identifiable face.
The formula
Niche, persona, format and what makes it work
Japanese culinary techniques and pro cooking tips
Common ingredient optimization
The $[N] [X] That [benefit] Forever
See the full formula
Audience, title patterns, thumbnail style, offers and funnel.
Create a free accountVideos
- 6:38Why Your Roasted Cauliflower Stays Pale—Do This Instead | Japanese Chef96.1K views · 6d ago+259/h
- 10:05Stop Boiling Chicken Soup Like This—For Rich Broth & Tender Chicken | Japanese Chef2.2M views · 2w ago+2.2K/h6.7×
- 5:28Stop Adding Oil First—This Makes Mushrooms Golden Brown | Japanese Chef11.4M views · 4w ago+4K/h35.1×
- 8:02Stop Cooking Rice This Way—Do This for Fluffy Rice Every Time | Japanese Chef319K views · 6w ago+75/h
- 6:05Why Your Boiled Eggs Are Hard to Peel—Do This Instead | Japanese Chef2.5M views · 7w ago+1.5K/h7.6×
- 8:02Stop Taking Onions Off the Heat When Golden—The Secret to Perfect Caramelized Onions | Japanese Chef182K views · 2mo ago+39/h
- 10:43Stop Putting Chicken Thighs in a Hot Pan—This Makes the Skin Incredibly Crispy | Japanese Chef1.9M views · 2mo ago+841/h5.8×
- 6:46Stop Cooking Scrambled Eggs Directly in a Pan—This Makes Them Incredibly Creamy | Japanese Chef523K views · 2mo ago+210/h
- 13:33How Many Do You Know?! | 10 Essential Garlic Tips24.8K views · 3mo ago+6/h
- 8:45STOP Ruining Roasted Potatoes ❌ Do THIS: Crispy Outside, Fluffy Inside Every Time ✅ | Japanese Chef113K views · 3mo ago+77/h
9:44STOP Ruining Miso Soup ❌Do THIS for Deep, Delicious Flavor Every Time! ✅ | Japanese Chef137K views · 3mo ago+65/h
8:51STOP Ruining Canned Tuna ❌ Do THIS for Amazingly Delicious Tuna Every Time! ✅ | Japanese Chef332K views · 4mo ago+249/h
8:03STOP Ruining Broccoli ❌ Do THIS for Crispy & Flavorful Broccoli Every Time! ✅ | Japanese Chef1M views · 4mo ago+299/h3.1×
8:17STOP Ruining Salad Dressing ❌ NEVER Buy It Again! (3:1 Secret Ratio) ✅ | Japanese Chef26.5K views · 5mo ago+8/h
15:21Stop Ruining Vegetables ❌ | How to Cut 7 Vegetables Correctly ✅ | Japanese Chef192K views · 5mo ago+21/h
10:19STOP Ruining Fried Rice ❌ Do THIS for Perfectly Fluffy Fried Rice Every Time! ✅ | Japanese Chef1.9M views · 5mo ago+346/h5.8×
8:06STOP Ruining Asparagus ❌ Do THIS for Crispy, Juicy Perfection Every Time! ✅ | Japanese Chef122K views · 6mo ago+19/h
8:05How many do you know?! | 10 Egg cooking tips! | Vol.272.2K views · 6mo ago+15/h
12:55STOP Ruining Vegetable Soup ❌ Do THIS for Unbelievably Delicious Soup Every Time! ✅ | Japanese Chef2.8M views · 6mo ago+256/h8.6×
8:08STOP Ruining Sweet Potatoes ❌ Do THIS to Unlock Maximum Sweetness & Flavor! ✅ | Japanese Chef353K views · 7mo ago+85/h
Monetization
YouTube Partner Program: 1,000 subscribers and 4,000 long-form watch hours in 12 months
Estimated from public YouTube data, not confirmed by YouTube. Watch hours estimated from lifetime views per year and recent uploads × typical watch time.
What they sell
No product found yet.
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Data from YouTube via YouTube API Services, refreshed hourly. Analysis by FameX — not YouTube data. Revenue is an estimate from niche RPM ranges.
About SAMUKICHI -Japan food studio-
Is SAMUKICHI -Japan food studio- a faceless channel?
Yes. FameX classifies SAMUKICHI -Japan food studio- as a hands only channel (confirmed, 100% confidence). Thumbnails 9 displays hands holding and working with garlic cloves, and video descriptions highlight Japanese chef techniques, knife and kitchen skills demonstrated through first-person preparation without showing any recurring identifiable face.
Is SAMUKICHI -Japan food studio- monetized?
Probably. With 438,000 subscribers and an estimated 1,527,024 watch hours in the last 12 months, SAMUKICHI -Japan food studio- appears to meet the YouTube Partner Program thresholds (1,000 subscribers and 4,000 long-form watch hours in 12 months). This is a FameX estimate, not confirmed by YouTube.
How much does SAMUKICHI -Japan food studio- make?
FameX estimates SAMUKICHI -Japan food studio- earns about $9,107–$20,490 a month from YouTube ads, based on 2.3M views in 30 days and a typical RPM for the cooking niche. Sponsorships, memberships and product sales are not included.
How fast is SAMUKICHI -Japan food studio- growing?
In the last 1 days, SAMUKICHI -Japan food studio- gained 1,000 subscribers and got 165,729 channel views. It has 438,000 subscribers and 49,985,471 total views.
What kind of videos does SAMUKICHI -Japan food studio- post?
SAMUKICHI -Japan food studio- makes japanese culinary techniques and pro cooking tips; it uploads about 0.5 videos a week; typical videos run 8 minutes.
Data updated 14 Oct 2026. Subscriber and view counts come from the YouTube Data API; verdicts, monetization and revenue are FameX estimates. How FameX works · More cooking channels