Growth
Subscribers and views as FameX records them
Subscribers
Daily snapshots stored by FameX
Monetization
YouTube Partner Program: 1,000 subscribers and 4,000 long-form watch hours in 12 months
Estimated from public YouTube data, not confirmed by YouTube. Watch hours estimated from lifetime views per year and recent uploads × typical watch time.
The formula
Niche, persona, format and what makes it work
traditional Italian and Argentine cuisine
authentic heritage recipes
The $[N] [X] That [benefit] Forever
See the full formula
Audience, title patterns, thumbnail style, offers and funnel.
Create a free accountWhy it's faceless
Stock footage · confirmed · 100% confidence
- 1The about text introduces Andrés as the host, but the channel relies purely on high-production culinary stock footage, close-ups of food preparation, voice-over narration, and graphic title overlays, with no real person appearing on camera.
Videos
8:02
10:51
8:27
2.7×11:21
9:54
9:13
14:22
6.0×8:57
7:20
8:38
8:17
10:19
8:18
2.8×10:11
3.3×8:52
2.9×12:03
6:06
9:27
5:34
7:14How it makes money
Ad revenue estimate, products and where the channel sends viewers
How we estimated ad revenue
Last 30 days. Every step is shown, and the parts add up to the total.
An estimate from public data, not YouTube Analytics. Sponsorships, memberships and products aren't included.
What they sell
No product found yet.
Channels like El Pastificio de Nicola
Matched on what they publish, not just keywords. Inactive channels are left out.
Italian home cooking
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traditional Italian recipes
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Italian Recipes
traditional home cooking and baking
traditional Italian recipes and cooking tricks
Traditional Italian nonna cooking, food preservation and thrifty kitchen tips
Data from YouTube via YouTube API Services, refreshed hourly. Analysis by FameX — not YouTube data. Revenue is an estimate from niche RPM ranges.
About El Pastificio de Nicola
Is El Pastificio de Nicola a faceless channel?
Yes. FameX classifies El Pastificio de Nicola as a stock footage channel (confirmed, 100% confidence). The about text introduces Andrés as the host, but the channel relies purely on high-production culinary stock footage, close-ups of food preparation, voice-over narration, and graphic title overlays, with no real person appearing on camera.
Is El Pastificio de Nicola monetized?
Probably. With 424,000 subscribers and an estimated 226,337 watch hours in the last 12 months, El Pastificio de Nicola appears to meet the YouTube Partner Program thresholds (1,000 subscribers and 4,000 long-form watch hours in 12 months). This is a FameX estimate, not confirmed by YouTube.
How much does El Pastificio de Nicola make?
FameX estimates El Pastificio de Nicola earns about $517–$1,164 a month from YouTube ads, based on 370K views in 30 days and a typical RPM for the cooking niche. Sponsorships, memberships and product sales are not included.
How fast is El Pastificio de Nicola growing?
In the last 2 days, El Pastificio de Nicola gained 1,000 subscribers and got 21,749 channel views. It has 424,000 subscribers and 36,781,160 total views.
What kind of videos does El Pastificio de Nicola post?
El Pastificio de Nicola makes traditional Italian and Argentine cuisine; it uploads about 0.7 videos a week; typical videos run 9 minutes.
Data updated 20 Oct 2026. Subscriber and view counts come from the YouTube Data API; verdicts, monetization and revenue are FameX estimates. How FameX works · More cooking channels